USDA Choice T-Bone

LRPB T-Bone Steak is a classic and decadent cut of beef named after the T-shaped bone that runs through the meat. Our steak combines two cuts: the flavorful Strip Steak (NY Strip) on one side of the bone and the tender Filet Mignon on the other. The T-Bone offers a balance of marbling, tenderness, and beefy flavor.